THEME: BIO-CIRCULAR-GREEN (BCG) ECONOMY: PATHWAYS TO A SUSTAINABLE FUTURE
Education for Sustainable Development
Environmental education, Food and agricultural education, Participatory approach, Capacity building, Entrepreneurship, Community empowerment, Agricultural extension, etc.
Marketing, Partnership, Value added product, Community development, Access to technology, Gender, Cultural preservation, etc.
Bio-diversity, Soil degradation and land conservation, Water quality conservation, Sustainable forest management, Environmental management, Zero emission, Climate resilience, etc.
Agricultural Systems and Food Innovation
Organic farming, Conservation tillage, Mechanization, Smart agriculture, Irrigation and drainage, Nutrient and pest management, Agroforestry, Indigenous technology, Animal management, Food Science and Technology, Aquaculture, etc.
Water resource development, Land reclamation, IT, Road construction, etc.